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Apr
13
2017

Toasting Spring with Black Tulip Ale

Toasting Spring with Black Tulip Ale – www.OldHouseGardens.com

We love bulbs, and I love beer, so when I saw a beer called Black Tulip at the grocery store recently, I felt duty-bound to drink a few and give you a full report.

Black Tulip is a tripel ale brewed by Michigan’s New Holland Brewing Company and named for a novel by Alexander Dumas (author of The Three Musketeers) set in 17th-century Holland.

Tripels are “similar to Belgian-style golden strong ales,” I learned at craftbeer.com, except they’re “generally darker and have a more noticeable malt sweetness.” Popular in Belgium and the Netherlands, they’re best enjoyed in a goblet-shaped “tulip glass,” and New Holland claims theirs is actually “dusted with tulip petals.”

Online, fellow beer drinkers have described Black Tulip as “a big, full-flavored, complex, easy to drink beer” that’s “very creamy and smooth,” with “lots of fruit and spice” and “a reasonable dose of hop bitterness.” I’d agree, and I liked Black Tulip a lot. Tripels have a higher alcohol content than most beers, though, so please drink it with care.

Black Tulip is available in 26 states. To find it near you, enter your zip code at beermenus.com/beers/5675-new-holland-black-tulip – and as our Dutch friends say, Proost!