“I am reading an amazing book about flowers,” one of my favorite former employees texted me recently. “It would be great for the newsletter. It is so delightful! I love all of the info on the history of flowers in different civilizations (rituals, architecture, etc.) and learning about the various pollinators.”
As it turned out, I’d bought the book a couple of years ago but set it aside after just a few pages. Brienne’s enthusiasm spurred me to give it another try, though, and I discovered that she was right – The Reason for Flowers: Their History, Culture, Biology, and How They Change Our Lives is a fascinating book.
Here’s my advice, though: skip the first 80-page section about “Sexuality and Origins,” which I found slow going. (The author is an expert on pollination ecology and evolutionary biology so he has a LOT to say about these topics.) Start instead with one of the other sections:
“Growing, Breeding, and Selling,” in which I learned that there’s evidence Neanderthals buried their dead with flowers,
“Foods, Flavors, and Scents,” which includes an ancient Egyptian perfume recipe that starts with 2000 Madonna lily flowers,
“Flowers in the Service of Science and Medicine,” which introduced me to the theory of biophilia, and
“Flowers in Literature, Art, and Myth,” which includes Ezra Pound’s evocative, two-line poem “In a Station of the Metro”: “The apparition of these faces in the crowd: / Petals on a wet, black bough.”
Once you’ve enjoyed these faster-paced sections, all of which are rich with surprising information you won’t find in most garden books, I think you’ll want to go back and read the first section. I know I did. (Thanks, Brienne!)